THE BASIC PRINCIPLES OF KOLDTBORD

The highlight, even so, was the main training course. I opted for your grilled crab served with herb butter, and each Chunk was a testomony on the chef's ability. The seafood was cooked to perfection, retaining its natural sweetness, plus the accompanying sides have been Similarly scrumptious.Julebord i historiske lokaler. Victoriasalen på Ringve